This is an easy to prepare and really delicious plant-protein (tofu) and leafy greens (chard) dish. As the tofu is already baked and usually seasoned (you can buy these packages in most health food stores) and the greens are raw, it’s a no-cook option for when you’re pressed for time or don’t want to heat up your kitchen (the walnuts can be toasted, but don’t need to be).
Ingredients:
Salad-
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